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About Chef Etti Allouche
Etti Allouche is a professional baker and pastry chef originally from Israel, known for her expertise in the pastry field. After years of baking, teaching, and consulting, she opened her own establishment, Splendid Café and Pastries, in Crown Heights, New York.
Chef Timeline
Worked as a cook and pastry chef
Unnamed first bakery
Gained 10 years of experience in the culinary field, learning from an excellent pastry chef.
Engaged in teaching and consulting
Provided guidance and expertise in the pastry field.
Opened Splendid Café and Pastries
Splendid Café and Pastries
Established her own bakery and café in Crown Heights, New York, specializing in Israeli-inspired baked goods.
Insights
Key Information
Etti Allouche is a professional baker and pastry chef originally from Israel, known for her expertise in the pastry field. After years of baking, teaching, and consulting, she opened her own establishment, Splendid Café and Pastries, in Crown Heights, New York.
Cuisine Highlights
PastriesBaked GoodsIsraeli Desserts
News
- Recently opened Splendid Café and Pastries in Crown Heights, New York.
Restaurants by chef
Splendid Café and Pastries
Additional Details
Etti Allouche named Splendid Café and Pastries after the first bakery she worked in, where she gained significant experience and learned from an excellent pastry chef. She has a decade of experience as a cook and pastry chef.
Data Freshness: 4w ago
Dishes
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