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Chef John Poiarkoff | Hungru

John Poiarkoff

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About Chef John Poiarkoff

Chef at Marta, known for rustic Roman-inspired cuisine and thin-crust pizzas.

Dishes

Falafel Bowl

The Pines·John Poiarkoff

The falafel didn’t taste freshly made and seemed more like defrosted,...

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Sourdough Focaccia

Sourdough Focaccia

Vinegar Hill House·John Poiarkoff

A focaccia bread served with maldon salt and thyme.

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Falafel Salad

The Pines·John Poiarkoff

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Fries

The Pines·John Poiarkoff

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Corn Chowder

The Pines·John Poiarkoff

The corn chowder was the highlight, rich and flavorful.

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Restaurants by John Poiarkoff

Mount-Tremper, United States

Reviews on John Poiarkoff's Restaurants

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