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Chef and restaurateur Rohan Dsouza is known for his culinary ventures, particularly those influenced by his upbringing in a coastal town and a philosophy that embraces the 'Sea & Beach Sand'. He is associated with several establishments, primarily in Goa and London.
Pisco by the Beach, Bulbul London, After Dinner Goa, The Lazy Goose Goa
Born in a coastal town, Chef Dsouza's culinary style and restaurant concepts are deeply inspired by the coastal environment and its offerings.
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