Served at
Eight_cdnAn acclaimed restaurant in Calgary, co-owned by Chef Darren MacLean, known for its refined dining experience. It has been recognized among North America's best and as a top restaurant in Calgary.
A dish featuring spot prawn, scallop, fresh wasabi, and house-fermented ginger, created during a chef exchange with Shin Takagi and Masako Morishita.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An acclaimed restaurant in Calgary, co-owned by Chef Darren MacLean, known for its refined dining experience. It has been recognized among North America's best and as a top restaurant in Calgary.
The running chef at EIGHT, known for exploring Canada's cuisine and cultural mosaic through innovative tasting menus.
Similar dishes to "Ad Mare Usque Ad Mare"