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Casa JuliánA famed Basque asador-steakhouse in Tolosa, Spain, renowned for its grilled meats, especially chuleta, and high-quality local produce.
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A famed Basque asador-steakhouse in Tolosa, Spain, renowned for its grilled meats, especially chuleta, and high-quality local produce.
The chef credited with refining the grilling technique at Casa Julián de Tolosa, leading to its global recognition for 'the best ribeye in the world'.
Similar dishes to "Beef Tartare"
