Served at
Baba YagaA cozy and charming restaurant in Tel Aviv, known for its blend of Mediterranean and Eastern European cuisines, located in a unique stone building with a pastoral garden.
A sour soup popular in Eastern Europe and Northern Asia, typically made with beetroot as the main ingredient.
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A cozy and charming restaurant in Tel Aviv, known for its blend of Mediterranean and Eastern European cuisines, located in a unique stone building with a pastoral garden.
Similar dishes to "Borscht"
