Served at
BERD'S Arome Locale RestaurantA restaurant located within BERD'S Hotel in Chișinău, known for its modern interpretation of Moldovan, Slavic, and Romanian cuisine with French techniques, using local and seasonal ingredients.
Borscht is a sour soup found across Eastern Europe, Central Asia, and Northern Asia, typically made with meat stock, vegetables, and seasonings. While the name is often associated with a Ukrainian version featuring red beetroots for its characteristic red hue, it also encompasses other sour soups like green borscht made with sorrel or white borscht based on rye.
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A restaurant located within BERD'S Hotel in Chișinău, known for its modern interpretation of Moldovan, Slavic, and Romanian cuisine with French techniques, using local and seasonal ingredients.
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