Served at
Osteria MozzaA Michelin-starred Italian restaurant in Los Angeles, part of the Mozza Restaurant Group, known for its refined Italian small plates and pasta.
Tortelloni filled with butternut squash.
Tortelloni is a type of stuffed pasta common in northern Italy. It has a shape similar to tortellini but is larger in size. This pasta is characterized by a cheese-based filling, traditionally including ingredients such as ricotta, Parmesan, leafy herbs or vegetables like parsley or spinach, egg, and nutmeg.
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A Michelin-starred Italian restaurant in Los Angeles, part of the Mozza Restaurant Group, known for its refined Italian small plates and pasta.
A James Beard Award-winning chef, co-owner of Pizzeria Mozza and Osteria Mozza, celebrated for her contributions to American cuisine.
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