Served at
Orrery RestaurantA fine dining French restaurant in Marylebone, London, blending classical French principles with seasonal British ingredients, led by Chef Pierre Minotti.
Beautifully presented and bursting with flavor, crafted with care and creativity.
Finger foods are small, individual portions of food intended to be eaten without utensils. They are often served at social events. While ideally mess-free, this characteristic is sometimes overlooked to include items such as tacos. The French canapé is noted as one origin for this type of food.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A fine dining French restaurant in Marylebone, London, blending classical French principles with seasonal British ingredients, led by Chef Pierre Minotti.
Co-owner and host at Il Posto Accanto, known for his welcoming presence.
Similar dishes to "CanapéS"