A classic Italian pasta dish, typically made with egg, hard cheese, cured pork (guanciale or pancetta), and black pepper.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A classic Italian restaurant in Knightsbridge, London, established in 1974, known for authentic and modern Italian dishes and warm hospitality.
Bar Director at MA/NA Mayfair, overseeing the cocktail and beverage program.

Similar dishes to "Carbonara"