Served at
Double KnotA Japanese sushi bar, robata izakaya, and cocktail lounge known for creative rolls and late-night cocktails, part of the Schulson Collective.
Roasted cauliflower florets seasoned and topped with a bright yuzu-kombu dressing and crunchy cashews.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A Japanese sushi bar, robata izakaya, and cocktail lounge known for creative rolls and late-night cocktails, part of the Schulson Collective.
Restaurateur and founder of Schulson Collective, which owns Double Knot NYC.
Similar dishes to "Cauliflower With Yuzu, Kombu And Cashews"