Created by
Fran LopezThe chef leading Xerta Restaurant, known for bringing the culinary traditions of the Ebro Delta to Barcelona.
One of the pieces completely lacked garnish.
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A Michelin-starred restaurant in Barcelona's Ohla Eixample hotel, specializing in signature cuisine inspired by the Ebro Delta's seafood and rice traditions.
The chef leading Xerta Restaurant, known for bringing the culinary traditions of the Ebro Delta to Barcelona.
Similar dishes to "Chef'S Appetizers"
