Served at
La MernaA Chicago-style tavern and pizzeria located in Washington D.C.'s Dupont Circle, known for its house-made cheese, pasta, craft cocktails, and fine foods.
A thin-crust pizza style from Chicago, typically cut into squares (party cut), and a specialty of the new D.C. restaurant, La Merna.
Thin-crust pizza refers to any pizza prepared with dough that is notably thin or flattened. This defining characteristic results in a distinctively thin base. In the United States, the term specifically encompasses several regional variations, including Tavern-style, New Haven-style, New York-style, and St. Louis-style pizzas.
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A Chicago-style tavern and pizzeria located in Washington D.C.'s Dupont Circle, known for its house-made cheese, pasta, craft cocktails, and fine foods.
Similar dishes to "Chicago Tavern-Style Pizza"