Served at
Wayfare TavernAn upscale American tavern in San Francisco, known for its classic comfort food and lively atmosphere, owned by Tyler Florence.
Clam chowder with clam bellies and smoked bacon-jalapeno hushpuppies.
Lobster bisque is a dish. Its defining characteristic is the use of lobster.
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An upscale American tavern in San Francisco, known for its classic comfort food and lively atmosphere, owned by Tyler Florence.
Chef featured in event context: The California Restaurant Show 2026

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