A hip Tel Aviv tapas bar specializing in vermouth, located on Nahalat Binyamin Street.
A Spanish tapas dish featuring confit garlic served with soft cheese and olive oil.
Tapas are appetizers or snacks originating from Spanish cuisine. They can be served either cold or hot and are versatile enough to be combined into a full meal. In some places, tapas have developed into a more sophisticated culinary offering.
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A hip Tel Aviv tapas bar specializing in vermouth, located on Nahalat Binyamin Street.
Chef associated with Vermuteria's culinary offerings.
Similar dishes to "Confit Garlic With Soft Cheese And Olive Oil"