Served at
La Fonda del TíoA popular traditional Argentinian restaurant in San Carlos de Bariloche known for its generous portions and cozy atmosphere.
A sundae is a frozen dessert that primarily consists of scooped ice cream. It is defined by being topped with a sweet sauce or syrup, and often includes additional toppings such as whipped cream, sprinkles, nuts, or fruit. This popular dessert originated in America.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A popular traditional Argentinian restaurant in San Carlos de Bariloche known for its generous portions and cozy atmosphere.
Similar dishes to "Copa Del TíO"