Served at
New Dong Khanh RestaurantA restaurant located in Boston's Chinatown, known for its presence in the local culinary scene.
Fried wontons filled with a creamy mixture of cream cheese, often served as an appetizer.
A wonton is a type of Chinese dumpling commonly found across various regional styles of Chinese cuisine. While many different styles of wonton are served throughout China, Cantonese versions are particularly popular in Western countries. The name itself is a transliteration from Cantonese.
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A restaurant located in Boston's Chinatown, known for its presence in the local culinary scene.
Similar dishes to "Cream Cheese Puffs"