Served at
Issara PhuketAn exclusive fine dining restaurant at Kata Beach, Phuket, known for blending authentic Thai flavors with international influences.
A classic French dessert with a rich custard base topped with a layer of hardened caramelized sugar.
Panna cotta is an Italian dessert. It is fundamentally made from sweetened cream that is thickened with gelatin. The mixture is then moulded and can be infused with various flavours such as coffee or vanilla.
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An exclusive fine dining restaurant at Kata Beach, Phuket, known for blending authentic Thai flavors with international influences.
The running chef at Issara Phuket, known for his culinary approach that combines authentic Thai flavors with international influences.
Similar dishes to "CrèMe BrûLéE"