A buttery, flaky, and airy French pastry, typically crescent-shaped, made from a leavened dough folded with butter multiple times.
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A minimalist Korean-style cafe in Ngũ-Hành-Sơn, Đà Nẵng, known for its chill atmosphere, pet-friendly space, and visually appealing 'giant' drinks.
Similar dishes to "Croissant"
