Served at
ClipstoneA London restaurant where Merlin Labron-Johnson previously worked, known for its European-inspired cuisine.
A beautifully done and refreshing starter featuring cured trout, subtle yet flavourful.
Smoked salmon is a preparation of salmon. It typically involves a fillet that has been cured and then hot or cold smoked.
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A London restaurant where Merlin Labron-Johnson previously worked, known for its European-inspired cuisine.
A British chef known for his seasonal, farm-to-table approach to cooking, having worked at acclaimed restaurants like Portland, Clipstone, and Osip.
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