Served at
The MarksmanAn award-winning pub in Hackney, East London, co-owned by chef Tom Harris, celebrated for its elevated British pub food and welcoming atmosphere, holding a Michelin Bib Gourmand.
Curry is a dish characterized by a spicy sauce. Its origins trace back to Indian cuisine, with subsequent modifications influenced by Portuguese and British culinary interactions. The dish has since become internationalized and is also found in the cuisines of Southeast and East Asian countries.
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An award-winning pub in Hackney, East London, co-owned by chef Tom Harris, celebrated for its elevated British pub food and welcoming atmosphere, holding a Michelin Bib Gourmand.
A highly acclaimed British chef known for his work at The Marksman and Lasdun, specializing in refined British pub cuisine.
Similar dishes to "Curried Lamb Bun"