Served at
Spice Lounge (Ek Bar)A restaurant located in Moradabad, Uttar Pradesh, offering a welcoming atmosphere for enjoying delicious food and drinks with friends and family.
A popular Indian dish originating from the Punjab region, made with whole black lentils (urad dal) and kidney beans (rajma), simmered in a rich, creamy, and buttery tomato-based gravy.
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A restaurant located in Moradabad, Uttar Pradesh, offering a welcoming atmosphere for enjoying delicious food and drinks with friends and family.
Similar dishes to "Dal Makhni"