Goujons of Haddock

beautiful golden crisp, lightly seasoned and went well with the accompanying aioli and lemon

Taste profileCrispySavoryLightQuick Bite

Where can you eat Goujons of Haddock?

Goujons of Haddock is served at The Wolseley in London. In the kitchen: Jeremy King. Similar dishes on Hungru: Rack of Lamb at Restaurant Pearl Morissette, Haddock and Chips at The Queens and Fried Haddock Goujons at Brasserie Angelica.

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Served at

The Wolseley

London, United Kingdom

An iconic London restaurant, established by Corbin & King, celebrated for its opulent grand European brasserie ambiance, classic menu, and prime location in a former car showroom and bank on...

Created by

Jeremy King

A prominent restaurateur whose company, Jeremy King Restaurants, is responsible for the management of Simpson's in the Strand.