Served at
DanicoA modern Italian fine dining restaurant in Toronto, established in partnership with Liberty Entertainment Group and featuring Michelin Star Chef Daniele Corona.
A memorable dessert described as playful, artistic, and reminiscent of 'bazooka' bubble gum with a 'pop'.
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A modern Italian fine dining restaurant in Toronto, established in partnership with Liberty Entertainment Group and featuring Michelin Star Chef Daniele Corona.
A Michelin Star Chef and partner at DaNico Toronto, known for his culinary artistry in modern Italian cuisine.
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