Served at
Cinnamon Kitchen CityA modern Indian restaurant in London's Devonshire Square, part of The Cinnamon Collection by Chef Vivek Singh, known for blending pan-Indian spices with seasonal British ingredients.
A selection of house-made ice creams, enjoyed by customers for their light and refreshing qualities.
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A modern Indian restaurant in London's Devonshire Square, part of The Cinnamon Collection by Chef Vivek Singh, known for blending pan-Indian spices with seasonal British ingredients.
An acclaimed Indian chef and restaurateur, founder of The Cinnamon Club and The Cinnamon Collection, known for pioneering modern Indian fine dining in London.
Similar dishes to "Home-Made Ice Creams"