Served at
ShuketteA lively Middle Eastern restaurant in Chelsea, New York City, known for its seasonal Levantine sharing plates and vibrant open kitchen.
Ice cream with an apple and tahini twist.
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A lively Middle Eastern restaurant in Chelsea, New York City, known for its seasonal Levantine sharing plates and vibrant open kitchen.
Chef at Shukette, whose culinary style is referenced as being on the same wavelength as the new Or'Esh restaurant.
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