A specific salad mentioned by a customer as a loved item, featuring julienned radish, hazelnut dressing, and raisins.
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A Parisian establishment offering Israeli and Mediterranean-inspired cuisine with a French twist, led by Chef Tamir Nahmias. It operates a restaurant and a traiteur/catering service.
A chef based in Paris, known for his unique French-influenced Middle Eastern cuisine at his restaurant, Adar.
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