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Photo by Adar - Traiteur & épicerie via Google Maps
A Parisian establishment offering Israeli and Mediterranean-inspired cuisine with a French twist, led by Chef Tamir Nahmias. It operates a restaurant and a traiteur/catering service.
Chef Tamir Nahmias is an Israeli-born chef known for his modern Franco-Israeli and Mediterranean-inspired cuisine. He has gained recognition for his work in Parisian restaurants, notably at Fulgurances, which is...
Last updated: 7/21/2026, 5:26:12 AM
Adar operates as a traiteur (caterer/takeaway) at the provided address on Rue Faidherbe, offering Israeli and Mediterranean-inspired fare with a French twist. It's known as a neighborhood spot for picking up lunch or picnic items. The business also has a separate restaurant location in the picturesque Passage des Panoramas.
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Customers consistently praise the 'excellent' and 'delicious' food, often describing it as having a 'homemade' feel and evoking memories of Tel Aviv. Service is generally regarded as 'great' and 'friendly.' While some reviews note that prices are 'a bit on the higher side' or portions are 'small for the price tag,' the quality of the food is highly valued.
Chef Tamir Nahmias, originally from Haifa, Israel, brings authentic Middle Eastern and Israeli flavors to Paris, infused with a French touch. Adar operates two distinct locations: a restaurant at 49 Passage des Panoramas (Paris 2) and a traiteur/catering service at 11 Rue Faidherbe (Paris 11).
For the Faidherbe (Traiteur) location, ideal times are Tuesday to Saturday, from 11h to 20h, perfect for lunch, takeaway, or picking up items for a picnic.
