A popular North Indian dish made with paneer (Indian cheese), bell peppers, onions, and tomatoes cooked in a kadai (wok) with fresh ground spices.
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A restaurant located within The Oberoi New Delhi, currently hosting Chef Vineet Bhatia's 'Ode to the Icon' menu.
Chef featured in event context: Ode to the Icon Menu
Similar dishes to "Kadai Paneer"