Served at
Yassou Tel Aviv Greek RestaurantA refreshing salad featuring thinly sliced kohlrabi, often mixed with other vegetables and a light dressing. It can be served as an appetizer or a light main course.
Olivier salad, also referred to as Russian salad or Stolichny salad, is a customary salad dish within Russian cuisine. Its creation is generally credited to Lucien Olivier.
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