Served at
A fusion dish featuring lobster served in a taco format.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A Japanese izakaya and sushi bar in Downtown Allentown, Pennsylvania, by Iron Chef Jose Garces.
An Ecuadorian-American chef and restaurateur with whom Tony Abou-Ganim collaborated to win an Iron Chef America competition.
Start exploring
Search a favorite — or discover something new