Served at
ArlingtonA classic European restaurant in St James's, London, known for refined dining and timeless favourites, led by restaurateur Jeremy King.
Meringue is a type of dessert or candy, traditionally made from whipped egg whites and sugar. Its characteristic texture results from the formation of stiff peaks through the mechanical whipping of the egg whites. Acidic ingredients like lemon or cream of tartar, and binding agents such as salt or flour, may also be added.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A classic European restaurant in St James's, London, known for refined dining and timeless favourites, led by restaurateur Jeremy King.
A prominent restaurateur whose company, Jeremy King Restaurants, is responsible for the management of Simpson's in the Strand.
Similar dishes to "Pavlova With Gariguette Strawberries"
