Served at
AlleiaAn Italian-inspired restaurant in Chattanooga, TN, known for its handmade pastas and Neapolitan pizzas.
Neapolitan pizza topped with prosciutto and arugula.
Pizza Margherita is a classic Neapolitan pizza, known for its round shape and raised edge. It is traditionally topped with hand-crushed peeled tomatoes, mozzarella, fresh basil leaves, and extra virgin olive oil. The dough for this typical Neapolitan variety is made from water, salt, yeast, and flour.
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An Italian-inspired restaurant in Chattanooga, TN, known for its handmade pastas and Neapolitan pizzas.
Chef behind Alleia Restaurant.
Similar dishes to "Pizza With Prosciutto And Arugula"
