Served at
ParishA restaurant in Monroe, LA, where Chef Cory Bahr is recognized for his culinary work, earning him a James Beard Award Semifinalist nomination.
Rigatoni
Rigatoni is a type of pasta characterized by its tube shape with ridges. It is commonly served with a variety of sauces, often hearty meat or tomato-based ones.
Rigatoni is a type of pasta characterized by ridges along its length, which may spiral. These tubes are larger than penne and ziti, with ends cut perpendicular to the tube walls. Unlike penne, rigatoni are not cut diagonally.
- Key ingredients
- pasta
Taste profileItalianComfort FoodHeartyHomey
Where can you eat Rigatoni?
Rigatoni is served at Parish in Monroe. In the kitchen: Cory Bahr. Similar dishes on Hungru: Rigatoni at Boschetto, Rigatoni at 'Ino and Rigatoni at Osteria LuCa.
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Created by
Cory BahrA chef who collaborated with Jason Goodenough on a private dining event.
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