Served at
'inoA modern non-traditional Italian restaurant located in the Flatiron district of Manhattan, known for its intimate ambiance, boutique wines, artisanal cocktails, and housemade pastas.
Rigatoni is a type of pasta characterized by its large, ridged tubes. It is commonly served with a variety of sauces, often hearty meat or tomato-based ones, which cling well to the pasta's shape.
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A modern non-traditional Italian restaurant located in the Flatiron district of Manhattan, known for its intimate ambiance, boutique wines, artisanal cocktails, and housemade pastas.
A partner involved in the 'ino restaurant project, an offshoot of Bottino.
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