Naro Soy-Marinated Salmon with kohlrabi noodles and cured salmon roeNaro·Junghyun ParkAn appetizer with thick, high-quality pieces of raw salmon and plenty of...|
Salmon ConfitNumber One at Balmoral·John MunroA highly praised dish mentioned by a customer as the 'best I ever had',...|
Salmon entreeThe Dixboro Project·James Beard nominated chefA well-cooked and delicious salmon dish, noted by a customer.|
Smoked Salmon DipAmara at Paraiso·Michael SchwartzA deeply rich and smoky dip made from smoked salmon, served on tostones.|