A selection of various fresh shellfish, often served raw or lightly cooked, highlighting the restaurant's focus on quality shellfish.
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An award-winning, family-run seafood restaurant in Amsterdam, known for its fresh, high-quality seafood and commitment to craftsmanship.
The founder of The Seafood Bar, who opened the first location in Amsterdam in 2012 and grew the business with his children.
Similar dishes to "Shellfish Platter"