A unique London venue known for hosting rotating chef residencies, where Benedetto Rullo, Lorenzo Stefanini, and Stefano Terigi showcased their cuisine.
fermented dried fish paste
Fish paste is a food product primarily composed of fish meat processed into a paste consistency. This can be achieved through chemical breakdown via fermentation, yielding a soft, creamy purée. Alternatively, it may be prepared by physically breaking down cooked fish using methods such as grinding, blending, or sieving. The term also extends to pastes made from shellfish, like shrimp or crab.
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A unique London venue known for hosting rotating chef residencies, where Benedetto Rullo, Lorenzo Stefanini, and Stefano Terigi showcased their cuisine.
A Michelin star-winning chef who runs the Pastel restaurant in Tel Aviv.

Similar dishes to "Shutki"