Served at
The Kentish Hare PubAn award-winning gastropub in Bidborough, Kent, known for its locally sourced, seasonal British cuisine and refined dining experience.
An excellent dessert option, combining the classic sticky toffee pudding with a sundae format.
Baked Alaska, also known as Bombe Alaska, is a dessert composed of ice cream and cake, often sponge cake, topped with meringue. A defining characteristic of its preparation is that the meringue is browned, either in a very hot oven or with a torch. This process is carefully timed to caramelize the meringue while ensuring the ice cream inside remains frozen.
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An award-winning gastropub in Bidborough, Kent, known for its locally sourced, seasonal British cuisine and refined dining experience.
Founder of Câv - Cocktail Bar & Kitchen in Bethnal Green, London.
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