Served at
Eylan RestaurantA restaurant co-founded and owned by Chef Srijith Gopinathan, contributing to the Cal-India Collective.
Chaat is a savory snack that originated in India. It is a family of fried dough snacks, with its specific origins in Uttar Pradesh. Typically served as an hors d'oeuvre or from roadside carts, chaat has become popular across South Asia.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A restaurant co-founded and owned by Chef Srijith Gopinathan, contributing to the Cal-India Collective.
Acclaimed chef, co-founder, and owner of Michelin-starred Ettan and other notable restaurants, known for his innovative Indian cuisine.
Similar dishes to "Taro Root Chat"