Served at
Soil RestaurantA restaurant in Athens focused on 'farm-to-table' fine dining, holding one Michelin star.
A humble tomato elevated to perfection with watermelon-chili sorbet and a fresh sprig of basil.
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A restaurant in Athens focused on 'farm-to-table' fine dining, holding one Michelin star.
Chef-owner of Soil Restaurant, known for his focus on sustainability and home-grown produce.
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