Served at
Dumpling ShackA modern-style Chinese restaurant in Moorpark specializing in freshly made dumplings, noodles, and stir-fries.
The Spring Rolls were crunchy and filled with a delicious vegetable filling that was crazy good.
Spring rolls are a type of rolled appetizer or dim sum. They are commonly found in Chinese, Vietnamese, Thai, and other Southeast Asian cuisines. These dishes are generally filled with vegetables or ground meat, with the wrapper, fillings, and cooking technique varying by region.
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A modern-style Chinese restaurant in Moorpark specializing in freshly made dumplings, noodles, and stir-fries.
Co-owner and key person behind Sichuan Fry and Dumpling Shack, bringing their popular street food concept to a permanent restaurant.
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