A Piedmontese dish of thinly sliced cold roasted veal covered with a creamy, mayonnaise-like sauce that has been flavored with tuna.
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A new restaurant opening in London, highlighted by CN Traveller as one of the best new dining experiences for June 2026.
Co-founder of Ornella and Carousel, also involved with the Roman-inspired trattoria Lupa.
Similar dishes to "Vitello Tonnato"