An upcoming Afro-Caribbean bakery and brasserie in New York City's West Village, founded by James Beard Award semifinalist Camari Mick, exploring her ancestral heritage.
Insights
Highlights
Insights are still being generated for this restaurant. In the meantime, check the latest reviews below.
I saw this place pop up on Instagram feed on Saturday 10/3 and made a reservation for Sunday 10/4. I am so glad I saw the video, and that I was able to go in. The space is beautiful, and spacious, the service was top notch, and the food was phenomenal. We had the breakfast sandwich, grits, and the cornbread pancake. Normally we have leftovers to bring home but we had no leftovers. It was so amazing that we made reservations to go back this Sunday with our daughter. I would highly recommend it.
An astonishingly beautiful atmosphere combined with ultra tasty desserts. Perfect place for a quick bite and coffee where you have space to breath and chat inside a larger than usual space. Staff is incredibly friendly. I’m coming back for lunch. My new favorite downtown dessert spot.
