Cristina Martinez is a chef and owner known for her authentic Mexican cuisine, particularly barbacoa. She is also recognized for her activism in supporting undocumented immigrants.
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This place is as authentic as it gets. House made tortillas slow braised meats and great beverages. Staff was super friendly and welcoming. Chef Christina Martinez has an amazing story as well.
The food was ok. I ordered grilled chicken tacos for 3 it’s was 20.00. I think a bit over priced. Also when you order be careful they overcharge you.
4
We had a very good lunch at Casa Mexico. We tried the chicken and barbacoa tacos, along with the rice and beans—all of which were flavorful and authentically prepared. The atmosphere is casual: you order at the counter, find a seat, and they call your name when the food is ready. It was busy during Saturday lunch, but the wait wasn’t too long.
3
Well we were disappointed that the star dishes that everybody raved about - the green and red moles - are no longer on the menu. It's basically a taco joint now. I ordered a horchata at the kiosk and was informed they didn't have it, so they gave me a lemonade which is $2 cheaper. I didn't get a second free drink or my $2 back. The tacos were really good, but expensive. We paid over $70 for 6 tacos, guacamole and two non-alcoholic drinks.
1
Driest birria taco I have ever had in my life. I do not recommend the food here even to my worst enemy. Stay away and don’t waste your money.
