Chef Hamudi Barghout is known for his contemporary Arab cuisine and is set to open Omnia Brasserie in Tel Aviv, which is described as the city's first Arab brasserie.
4
Beautiful location just few minutes away from downtown Rabat. Eccellente food and service. Suggestion: stay away from paella's and go for the fish. Must visit
I tried this fish restaurant and let me just say… it was delicious; and when I say delicious, I mean DELICIOUS! 😍🐟
The ambience is really nice, with a beautiful view and such a cute atmosphere. It’s one of those places where you enjoy the food and the setting at the same time.
I ordered the salmon en croûte de champignons (one of the chef’s specialties) and it was sooo yummy! The combination was super flavorful and perfectly cooked. I also tried the filet de loup bar and it was just as amazing.
If you love fish and a lovely dining experience, this place is definitely worth trying. 💙🍽️
Very disappointing experience at Al Marsa, especially because of how the manager handled our complaint.
My husband ordered the tuna, and while the tuna itself was fine, the side dish was honestly inedible. We informed the staff about it, but nothing was done to address the issue or offer an alternative. On top of that, our dishes had already taken a very long time to arrive, so my husband ended up eating the tuna rather than waiting even longer for something else.
What bothered us most was not even the bad side dish — mistakes can happen in any restaurant — but the manager’s attitude and lack of professionalism in dealing with the situation. There was very little effort to listen, acknowledge the problem, or find a reasonable solution.
For a restaurant at this level, I would expect much better customer service and a manager who knows how to handle a legitimate complaint professionally. Unfortunately, the way the situation was managed really affected our overall experience.
