A local Israeli restaurant established in 2011, known for its Mediterranean cuisine, lively atmosphere, and commitment to community values and Israeli culture. It is located on Shlomo Ibn Gabirol Street in Tel Aviv-Yafo.
We had a Friday night reservation at 6 PM for nine people, three adults and six kids, and had such a wonderful experience at האחים.
The food was absolutely delicious and impeccable. Every dish was fresh, flavorful and beautifully prepared. Everything came out quickly, which made such a difference with six kids at the table.
The service was exceptional. The staff was warm, attentive and incredibly accommodating with the children. They made us feel comfortable from the moment we arrived and took such great care of our table throughout the evening.
The Friday night atmosphere was lively, relaxed and welcoming, with lots of families around us. It’s the kind of family friendly restaurant where you can enjoy amazing food while still feeling completely at ease with kids.
This was not our first time at האחים and it definitely won’t be our last. One of our favorite restaurants in Tel Aviv for great food, excellent service and a wonderful family dinner
Everything was great. The four of us had grilled fish or fish kabobs and it was outstanding. Whatever the waiter recommended as specials for appetizers we tried and they were mouthwatering. The staff, music, ambience all perfect. It's the third time we have been to HaAchim. No waiting. Some areas of the restaurant can be loud.
5
We were a group of 9 (7 siblings and 2 spouses), some who came from abroad and loved the food and abience.We were grateful that they let us stay together at the table long after lunch time started. Thank you for an excellent experience!
5
We found HaAchim in 2017 through the concierge at The Norman, who rescued us on a Shabbat or holiday evening when nearly everything else in Tel Aviv seemed closed. I believe we visited the original, smaller location, where we sat at the bar surrounded by stacks of fresh vegetables and herbs, a setup I later noticed again at HaSalon in Miami (though a different style restaurant), and ate excellent grilled meat alongside simple, flavorful vegetables built around seasonal Israeli ingredients. The restaurant had exactly the balance I love: a cool interior and lively millennial energy without overdoing either, plus warm, welcoming staff who made the whole place feel easy and generous. It remains my favorite meal from our trip to Israel, and I am glad to see HaAchim succeeding in a larger location because this is precisely the kind of unfussy, ingredient-driven restaurant I would return to immediately and recommend without hesitation.
1
I had food delivered and it was the worst quality food I ever had in Tel Aviv.
The fries and pitas are missing.
The salad has wrong ingredients and no dressing.
The hummus is swimming in oil and has no salt.
The falafel are cold and dry.
The malabi is a package from a supermarket.
Nothing about this expensive delivery was right. Horrible.
