|
A French and International restaurant and bakery in Key West known for its pastries, quiches, and breakfast/lunch items.
Chef mentioned in the context of the new Gault & Millau guide.
Last updated: 9/8/2026, 3:03:58 AM
La Grignote is a French and International restaurant and bakery located on Duval Street in Key West, offering a wide variety of pastries, quiches, and breakfast/lunch items. It is known for its authentic French baking and welcoming atmosphere.
Customers consistently praise La Grignote for its delicious and authentic French pastries, particularly croissants and pain au chocolat. The Eggs Benedict is frequently highlighted as outstanding. The service is described as friendly, welcoming, and efficient, with special mention of the owner, Dennis, for his passion and kindness. The ambiance is noted as lively and charming, making it a great spot for breakfast or a casual meal.
The restaurant emphasizes homemade croissants and bread, and uses fresh, local ingredients. It has been described as a 'love story from its inception' and a reflection of the hard work put into it.
Likely best for breakfast and lunch, with reviews mentioning it as a great spot for a Duval Street morning. It appears to be open from 7:00 am to 3:00 pm daily.
No Hungru reviews for La Grignote yet. Taste it, share it, and claim the Restaurant Pioneer badge.
