José María Cárdenas is recognized as a chef who has received nominations and awards in the culinary world, particularly in the pizza sector. He is associated with Miami Slice.
Recognized as one of the World's 100 Best Pizza Chefs in 2024.
1
Unfortunately I got scammed , we ordered 2 pizzas with my family , we went there 10pm but it's no excuse to make a Frankenstein pizza , a pizza put together with slices that are sold as singles, our pizzas was made with single pieces and not fresh , was double cooked , it sucked was super dry . Dominos pizza is way better . Dont believe the hype about this place . The staff is not so welcoming and place needs to be cleaner outside . Way but way overpriced . Will never step foot there again . Keep it up you will close down sooner then you think .
Look at the pic one slice is larger than the others , we were
Served some
Real crap !💩
Asta la vista !
We had the hot honey pepperoni and bacon and leek slices. I see why this place is so hyped up. The pizza itself is fantastic: simultaneously crispy and soft crust, plenty of toppings (especially the pepperoni), and large portions. My only reservation is that it is insanely overpriced. In no world should a pepperoni pizza cost almost $50!
Been enjoying Miami Slice even before they had their first brick and mortar shop, and yes, it is one of the best, if not THE best, New York style pizzas in Miami. This time we enjoyed the Margarita de la casa and the Pepperoni Proper. It is a quick and easy bite that will never disappoint :)
If I could give Miami Slice more than 10 stars, I absolutely would. Earning the title of #3 slice in the entire USA is no surprise — it’s a well‑deserved recognition for a place that’s redefining what a perfect slice tastes like.
From the moment you walk in, you know you’re about to experience something special. The crust alone is a masterpiece — blistered, airy, crisp on the outside, soft inside, and packed with flavor. It’s the kind of crust that makes you rethink every slice you’ve ever had before.
And then there’s the toppings.
The pepperoni is unreal — perfectly cupped, crispy edges, and that rich, savory punch that only the best pepperoni can deliver.
The pesto? A total standout. Bright, aromatic, and layered with so much depth it feels like its own celebration on top of the slice.
Every bite is balanced, intentional, and unforgettable. Miami Slice isn’t just serving pizza — they’re serving art. This is the kind of place you tell everyone about, the kind of slice you crave days later, the kind of experience that earns national recognition for a reason.
I’ve been going to this place since 2023 and I love it! The best pizza in my opinion is the leeks on bacon with the cheese dip, and the pistachio cheesecake is to die for! I only go for those particular ones. However, with all the popularity they have I wish they could move into a bigger space- I love the atmosphere inside but it’s too small and on weekends it’s really uncomfortable. I don’t want to sit outside since it’s hot and humid and I’m just not vibing with it. I also wish they could start doing deliveries instead of being solely in person or pick up.
