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A restaurant where Amy Corbett is reported to be the chef, based on user-provided information. No external verification found in search results for this specific chef.
Amy Corbett is a freelance private chef offering bespoke culinary services in Verbier, Switzerland. She is known for her friendly, flexible, and professional approach to creating tailored menus for her clients.
Last updated: 7/11/2026, 5:27:30 AM
Mountain Thyme, established in 2017 by Cat Sheppard and Amy Corbett, is a catering company based in Versegères, Switzerland. They offer bespoke catering services for various events and a range of 'Delicious Dinners' which are carefully crafted, hand-made oven-ready meals. The company also provides cooking classes. They initially started in Verbier before moving to a custom-built kitchen in Versegères.
Customer feedback is limited, with one review highlighting 'Good service'.
Mountain Thyme began its operations in Verbier before relocating to a new, custom-built kitchen in Versegères. In addition to catering and ready meals, they also offer cooking classes.
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As a catering company and provider of oven-ready meals, traditional 'best times to visit' for a restaurant do not apply. Services are typically arranged by appointment. The company mentions a closure period from May 21-25 (inclusive).